Kheer ek anokhi mithai hai jo parampara aur sanskriti ka pratik hai. Doodh, chawal aur sukhe mewe jaise tatvon ke sangam se bani yeh meethi dish har tyohar aur utsav mein mithaas ghole deti hai. Iska swad aur sughand elaichi aur kesar ke sparsh se aur bhi gehra ho jata hai. Kheer sirf ek vyanjan nahi, balki parivaarik rishton ka dwaar banakar apnapan aur khushiyon ka ehsaas dilati hai. Har ek morsel yaadgar palon aur sukhad yaadon ka sangam prastut karta hai.
